Why Raise Meat Chickens?
If you are used to buying your chicken from the supermarket, you might not realize this, but there is one breed of meat chicken that dominates the modern, globalized meat market. You know it well, and yet probably don’t even know the name. You buy your whole fryers, your boneless skinless chicken breast, your thigh meat, your wings, your drumsticks, your whole legs. It might come from different brands, priced differently, sometimes on sale, sometimes more expensive for higher quality. But it is almost always the same chicken breed: the Cornish Cross. The Cornish Cross has not always been the […]
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