Quick and Easy Probiotic Lemonade
I’ve been sharing some recipes for natural fermented sodas in the last few months using a “ginger bug” starter culture as a base. I thought I’d share a natural fermented probiotic drink that’s even easier to make, and doesn’t require a ginger bug to start. All you need for this probiotic soda to culture is whey. Whey is something you can’t buy in stores, but is incredibly easy to make at home. It is the liquid that separates from the curds when milk curdles, and it is also the common byproduct of cheesemaking or straining homemade yogurt. To get whey purely for […]
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